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WebUpdate your internet browser. You're using a browser that's not supported by Shopify. See what browsers Shopify supports Login - Your stores - Shopify See What Browsers Shopify Supports - Your stores - Shopify WebJust add water, freeze and enjoy! How to: Empty contents of the ice cream tub into small bowl. Add 1/3 cup of hot tap water and whisk. Pour back into the container and replace lid. Put in the freezer for at least 5 hours. Serving: Serve right out of the container, allow to thaw for 15 minutes, or freeze into silicone pecan pie recipe with dark brown sugar
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